Ricotta Cookies

1
Linda Moore

By
@Lindr

These cookies are a delightful cake-like cookie for all to enjoy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
7 dozen
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 1 c
    butter, softened
  • 2 c
    sugar
  • 15 oz
    ricotta cheese
  • 2 tsp
    vanilla extract
  • 2
    eggs, large
  • 4 c
    flour, all purpose
  • 2 Tbsp
    baking powder
  • 1 tsp
    salt
  • FROSTING:

  • 1 1/2 c
    sugar, confectionary
  • 1 Tbsp
    milk
  • 2 Tbsp
    lemon juice, fresh
  • ·
    candy sprinkles

How to Make Ricotta Cookies

Step-by-Step

  1. In a large bowl cream butter and sugar with an electric mixer until light and fluffy. Add ricotta, vanilla and eggs; beat until dough forms.
  2. Using two spoons drop dough onto cookie sheets about 2 inches apart. Bake for 15 minutes or until cookies begin to turn golden. Remove cookies to wire rack to cool.
  3. In a small bowl stir confectioners sugar, milk, and lemon juice until smooth. With a small metal spatula or knife spread icing on cookies and top with sprinkles.

Printable Recipe Card

About Ricotta Cookies

Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: American



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