Rhubarb Bars

Rhubarb Bars

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Linda Beers


This dessert is so good, you'll want to eat the whole thing!


★★★★★ 2 votes

9x13 serves 12-15
20 Min
1 Hr


  • 1 1/2 c
  • 3/4 c
    butter, room temperature
  • 1/2 c
    confectioners sugar
  • 1- 8 oz
    bar of cream cheese
  • 1 1/2 c
    regular sugar
  • 1/4 c
  • 1/4 tsp
  • 1
  • 2 c
    diced rhubarb

How to Make Rhubarb Bars


  1. Mix first 3 ingredients into crumbs. Reserve 1/2 cup of crumbs for topping. Press remaining crumbs into a 9x13 pan sprayed with cooking spray. Bake 10 minutes.
  2. While crust is baking, beat the next 5 ingredients till smooth. Add diced rhubarb. Pour over baked crust and sprinkle reserved crumbs over top. Bake 40 minutes more. Refrigerate and enjoy!

Printable Recipe Card

About Rhubarb Bars

Course/Dish: Cookies Fruit Desserts
Main Ingredient: Dairy
Regional Style: American

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