Renee's Everything Cookies

Renee Lewis


I have four teenage boys, when I make these cookies I freeze some of the dough in rolls, like the ones at the grocery store, in the refrigerator section. It makes it a whole lot easier when I need cookies fast. My boys and they're friends Love these cookies. Make sure you have a big glass of milk!


★★★★★ 2 votes

Makes 112 Cookies
20 Min
10 Min


  • 2 c
    butter, room temperature
  • 1 pkg
    mini semi sweet chocolate chips
  • 1 pkg
    vanilla or white chocolate chips
  • 1 pkg
    heath bar chips
  • 2 c
    peanut butter
  • 1 c
  • 4 c
  • 2 c
    brown sugar, firmly packed
  • 2 tsp
    baking soda
  • 1 tsp
  • 2 c
  • 5 c
    blended oatmeal
  • 4
  • 2 tsp
    baking powder
  • 1 tsp
  • 2 tsp
    vanilla extract
  • 3 c
    chopped nuts (your choice) i like walnut and pecans

How to Make Renee's Everything Cookies


  1. Make sure you have a big bowl. measure oatmeal, and blend in a blender or food processor to a fine powder.
  2. cream the butter and both sugars. Add eggs, vanilla,and peanut butter. Mix together with flour,oatmeal,salt,cinnamon,baking powder and soda.
  3. Add your chocolate and white chips,Heath Bar chips, and coconut. I mix with my hands at this point. I scoop my cookies with a melon scooper, 12 on a sheet. Bake 10 to 13 minutes @ 375 degrees. Makes 112 cookies

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