red velvet cookies
(1 RATING)
These are a favorite with family and friends. Make a double batch...they won't be around long!
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prep time
15 Min
cook time
10 Min
method
---
yield
4 1/2 to 5 dozen
Ingredients
- 1 box duncan hines red velvet cake mix
- 1/2 cup butter flavored crisco
- 1 tablespoon water
- 1 1/2 cups white chocolate morsals
- 2 - eggs
- - confectioners' sugar
How To Make red velvet cookies
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Step 1Mix cake mix, crisco, water and eggs in mixer. Stir in white chocolate morsals by hand.
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Step 2Make into 1" balls and roll in confectioners' sugar. (I use a 1 tablespoon cookie scoop)
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Step 3Bake at 375 degrees for 8-10 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cookies
Tag:
#Quick & Easy
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