Red Velvet Chocolate Chip Cookies

Name: Red Velvet Chocolate Chip Cookies
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: Makes 3 doz.
Cuisine: American
Ingredients: 1 box red velvet cake mix; 2 large eggs; 6 Tbsp butter; 1 c powdered sugar; 1 tsp cornstarch; 1 1/4 c vanilla or white chocolate chips

By Mama Robin
@Foxylayde

These are great and easy to make - the perfect 4th of July colors too! I sometimes substitute white yogurt chips for the white chocolate, or just add them for a different flavor!

Rating:

★★★★★ 3 votes5

Comments:

16 Comments

Serves:

Makes 3 doz.

Prep:

30 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 box

red velvet cake mix
2 large

eggs
6 Tbsp

butter
1 c

powdered sugar
1 tsp

cornstarch
1 1/4 c

vanilla or white chocolate chips
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How to Make Red Velvet Chocolate Chip Cookies

Step-by-Step

Preheat oven to 350.

Mix powdered sugar and cornstarch in a pie pan or shallow dish. (mix with a fork and set aside)
Melt butter
Blend cake mix, butter, eggs and white chocolate chips in mixing bowl. (I sometimes substitute white yogurt chips or add them with the chocolate chips for a different effect)
Roll dough into 1 1/4" balls and roll in powdered sugar mixture. Set about 2" apart on ungreased baking sheet.
Bake at 350 for about 8-10 minutes depending on your oven. This makes moist & chewy cookies. Bake slightly longer if you like them crunchier.