red and white cookies

Name: Red and White cookies
Prep time: 15 min
Ingredients: 1 cup(s) unsalted butter; 3 ounce(s) cream cheese softened; 1/2 cup(s) sugar; 1 teaspoon(s) vanilla extract; 2 cup(s) flour; 36 - strawberries (depends on how many cookies you make) hulled and halfed

(2 RATINGS)

75 Pinches 1 Photo

Kristin Miller

Hampton, IA

Updated on Apr 9, 2011

These are such a pretty cookie, I wish I could get my camera fixed. They are light and buttery, they didn't stick around too long!

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Heres my photo of my version of your recipe :)

prep time 15 Min

cook time

method ---

yield

Ingredients

1 cup unsalted butter
3 ounces cream cheese softened
1/2 cup sugar
1 teaspoon vanilla extract
2 cups flour
36 - strawberries (depends on how many cookies you make) hulled and halfed

How To Make red and white cookies

Step 1

Preheat oven to 350. Beat butter and cream cheese until well blended.

Step 2

Beat in sugar and vanilla. Stir in flour until well mixed.
Step 3

Using 1/2 tablespoon measuring spoon, roll dough into a ball and place on greased cookie sheet about 2 inches apart.
Step 4

Make a small indention on top of each cookie using your thumb.
Step 5

Carefully place a strawberry on top of each cookie-cut side down.
Step 6

Bake 12-18 mins. until very light browned. Allow to cool before enjoying!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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