Raspberry Orange Jam Thumbprint Cookies

Raspberry Orange Jam Thumbprint Cookies Recipe

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Emma Castanedo


These cookies are a crowdpleaser and so easy! Use any of your favorite types of jam and enjoy!


★★★★★ 1 vote

Makes 3 Dozen
15 Min
15 Min


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1 c
butter, softened
2/3 c
sugar, white
1 dash(es)
2 c
all purpose flour
2 tsp
orange zest
1/2 c
seedless raspberry jam
2 Tbsp
orange juice, fresh
3/4 c
powdered sugar

How to Make Raspberry Orange Jam Thumbprint Cookies


  • 1Preheat oven to 350 degrees.
  • 2In a large bowl cream together butter, sugar, salt and orange zest. Sift in flour and mix until just combined.
  • 3Roll one inch balls of dough and place on a ungreesed cookie sheet. Make a small hole in the center of each ball using your thumb or finger. Fill with jam and bake for 10 to 12 minutes or until golden brown around the edges.
  • 4In a small bowl mix together orange juice and powdered sugar. Drizzle onto the cooled cookies and let dry.
  • 5Enjoy!

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About Raspberry Orange Jam Thumbprint Cookies

Course/Dish: Cookies, Jams & Jellies
Other Tag: Quick & Easy
Hashtag: #desserts

Show 3 Comments & Reviews

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