raspberry cookies

Name: Raspberry Cookies
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) flour; 1/2 teaspoon(s) baking powder; 1/3 cup(s) butter, softened; 1/3 cup(s) + 1 tablespoon sugar; 1/3 cup(s) frozen raspberries; 1/2 cup(s) dark chocolate chips

15 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Sep 15, 2021

Can be made vegan, by using vegan butter. Blueberries work as well.

Rate

prep time

cook time

method Bake

yield 12 Cookies

Ingredients

1 cup flour
1/2 teaspoon baking powder
1/3 cup butter, softened
1/3 cup + 1 tablespoon sugar
1/3 cup frozen raspberries
1/2 cup dark chocolate chips

How To Make raspberry cookies

Step 1

Preheat oven to 400 degress.

Step 2

Line cookie sheet with parchment paper.
Step 3

Cream sugar and butter, until light and fluffy.
Step 4

Add the raspberries. Beat until pureed and fully combined.
Step 5

Fold in flour and baking powder.
Step 6

Add chocolate chips.
Step 7

Freeze dough for 30 minutes before shaping into balls.
Step 8

Bake 10-12 minutes .
Step 9

Remove from oven and let cool on pan for 2 minutes.
Step 10

Remove to cooling rack and let cool before serving.
Step 11

Enjoy!
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