Raisin Filled Cookies

Raisin Filled Cookies Recipe

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Sadie Harmon Slotterback

By
@SadieSlotterback

My Pastor's wife Jean makes these at Christmas. She gave us a box and I wasn't sure about raisin cookies. When I bit into one of these I can assure you it wasn't the last one. Absolutely delicious any time of the year.

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
30 Min
Cook:
10 Min
Method:
Bake

Ingredients

  • 1 c
    white sugar
  • 1 c
    brown sugar, firmly packed
  • 2
    eggs
  • 1 c
    milk
  • 1 c
    butter
  • 1 tsp
    baking soda
  • 3 tsp
    baking powder
  • 1 tsp
    vanilla
  • 61/2 c
    flour
  • 1 box
    raisins
  • 2 c
    sugar
  • 2 c
    cold water
  • 4 Tbsp
    flour (heaping)
  • 1 Tbsp
    vinegar
  • 1/3 c
    butter
  • 2 tsp
    vanilla
  • RAISIN FILLED COOKIES

How to Make Raisin Filled Cookies

Step-by-Step

  1. Mix cookie recipe. First 8 ingredients. Roll out dough, cut out circles. About 2" or whatever you like.
  2. The filling Recipe is the next 7 ingredients starting with the box of raisins. Cook filling until it thickens being careful not to let it burn. Cook this filling before rolling out the cookies. Let this filling cool before putting this on the cookies.
  3. Put cooled filling in center of circles. Cover top with another circle. Use fork to seal edges. Bake at 400o for 8-10 minutes.

Printable Recipe Card

About Raisin Filled Cookies

Course/Dish: Cookies
Main Ingredient: Fruit
Regional Style: American




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