Rainbow Biscuits

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Have you made this?

By Mike Chetty
@MikesKitchen

Picked a few packets of m&m's whilst browsing through the duty free shop.. awaiting my flight to Gods Own.

Inspired by: dishingupnirvana.blogspot.com.au

Rating:

★★★★★ 2 votes

Comments:

7 Comments

Serves:

Prep:

15 Min

Cook:

15 Min

Ingredients

125 g: butter unsalted, room temperature
125 ml: soft brown sugar
125 ml: castor/confectioners sugar
1/2 tsp: vanilla extract
1 large: egg,well beaten
1 3/4 c: self rising flour
1/2 tsp: salt
1 pkg: m&m's

How to Make Rainbow Biscuits

Step-by-Step

1Create batter by beating together your butter and sugar until well combined and light in color. Add in vanilla and egg and beat until combined. Use a spoon to fully incorporate your dry ingredients. Form balls, place on floured cookie sheet and decorate with candy.
2Bake for 15 minutes in a pre - heated oven set at 180 degrees centigrade until golden brown.

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