Ragged Robins
By
Patty Ward
@homecook373100
1
Another recipe from my Mennonite cookbook!
This one hails from Canada.
These are a different kind of cookie, and sound absolutely delicious!
I will be baking these for my grandkids to see if they agree with me.
Give them a try! We are always looking for new cookie recipes.
Patty
This one hails from Canada.
These are a different kind of cookie, and sound absolutely delicious!
I will be baking these for my grandkids to see if they agree with me.
Give them a try! We are always looking for new cookie recipes.
Patty
Ingredients
- 2
- eggs. beaten until lemon colored
- 1 tsp
- vanilla
- 1/2 c
- sugar
- 1 c
- walnuts, chopped
- 1 c
- dates, chopped
- 2 c
- corn flakes, crumbled
How to Make Ragged Robins
- 1Beat eggs until lemon colored; gradually add sugar and vanilla and continue to beat until well blended.
- 2Add chopped nuts and dates.
Fold crumbled corn flakes into mixture. - 3Shape into balls 1 inch in diameter and place 2 inches apart on greased baking sheet.
Bake at 350 D/F for 12-15 minutes.
Makes 4 dozen.
About Ragged Robins
Course/Dish: Cookies
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids
Hashtag: #fruit corn flakes fun cookies
