Quick & Easy Chocolate Chip Oatmeal Cookies Made From A Cake Mix

Norma DeRemer


My girlfriend gave me this recipe many years ago. She was telling me how easy they are to make when your in a hurry or just craving something simple and sweet. I have made these to take to picnic's I've been invited to and everyone wanted the recipe. Of course being from Pennsylavania, I just had to use Hershey Chocolate Chips. So bake some up and get yourself a big glass of cold milk and enjoy these cookies.


★★★★★ 2 votes

Makes 4 dozen
10 Min
10 Min


  • 1 pkg
    of your favorite yellow cake mix (18.25 or 16.5 oz.) size
  • 1 c
    quick-cooking rolled oats, uncooked
  • 3/4 c
    (1 1/2 stick) butter or margarine, softened
  • 2
  • 1 c
    hershey's semi-sweet chocolate chips.
  • 3/4 c
    chopped nuts (optional)
  • 3/4 c
    flaked coconut (optiona)

How to Make Quick & Easy Chocolate Chip Oatmeal Cookies Made From A Cake Mix


  1. Preheat your oven to 350.
  2. Combine cake mix, oats, butter and eggs in a large bowl and mix well.
  3. Stir in cocolate chips and mix well.
  4. Drop by rounded teaspoons onto ungreased cookie sheets.
  5. Place in oven and bake for 10 to 12 minutes or until lightly browned.
  6. Remove from oven and cool slightly before removing from cookie sheet to a wire rack to completely cool.
  7. Store in airtight container.

Printable Recipe Card

About Quick & Easy Chocolate Chip Oatmeal Cookies Made From A Cake Mix

Course/Dish: Cookies
Other Tags: Quick & Easy For Kids

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