pumpkin whoopie pie

Name: pumpkin whoopie pie
Prep time: 10 min
Yield: 24
Ingredients: 1 can(s) soilid pumpkin; 1 cup(s) oil; 2 cup(s) brown sugar, light; 2 - eggs; 3 cup(s) self rising flour; 1 teaspoon(s) pumpkin pie spice; 1 teaspoon(s) cinnamon, ground; 1 package(s) cream cheese, room temperature; 1 jar(s) marshmellow fluff; 1/2 stick(s) butter; 1 1/2 cup(s) powdered sugar; 1 teaspoon(s) vanilla

(1 RATING)

171 Pinches 1 Photo

francine bryson

pickens, SC

Updated on Oct 13, 2010

so good and way too easy how can you not make them

Rate

prep time 10 Min

cook time

method ---

yield 24 serving(s)

Ingredients

1 can soilid pumpkin
1 cup oil
2 cups brown sugar, light
2 - eggs
3 cups self rising flour
1 teaspoon pumpkin pie spice
1 teaspoon cinnamon, ground
1 package cream cheese, room temperature
1 jar marshmellow fluff
1/2 stick butter
1 1/2 cups powdered sugar
1 teaspoon vanilla

How To Make pumpkin whoopie pie

Step 1

mix pumpkin, oil, eggs, vanilla and brown sugar till smooth

Step 2

add flour to it mix all together
Step 3

scoop batter mix on un greased cookie sheet 1 inch apart cook at 350 for 12 mins, let cool
Step 4

bake all till all mix is used,
Step 5

mix cream cheese and butter till smooth add powdered sugar add marshmallow mix spread on one lil pie add another to make sandwiches
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