pumpkin pie squares

Name: Pumpkin Pie Squares
Prep time: 30 min
Cook time: 55 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) flour; 1/2 cup(s) rolled (quick) oatmeal; 1/2 cup(s) brown sugar, firmly packed; 1/2 cup(s) butter or margarine; 1 can(s) pumpkin (1 lb); 1 can(s) evaporated milk; 2 - eggs; 1/2 teaspoon(s) ginger powder; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon, ground; 1/4 teaspoon(s) cloves, ground; 3/4 cup(s) sugar; 1/2 cup(s) pecans, in pieces; 1/2 cup(s) brown sugar, firmly packed; 2 tablespoon(s) butter, melted

(1 RATING)

42 Pinches

Lydia Eichert Messerschmidt

Columbia, CT

Updated on Dec 7, 2010

A family recipe, passed from hubby's Grandmother. This recipe is a nice variation on pumpkin pie, served as a bar instead - great served slightly warm, topped with whipped cream.

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prep time 30 Min

cook time 55 Min

method Bake

yield 8-16 serving(s)

Ingredients

1 cup flour
1/2 cup rolled (quick) oatmeal
1/2 cup brown sugar, firmly packed
1/2 cup butter or margarine
1 can pumpkin (1 lb)
1 can evaporated milk
2 - eggs
1/2 teaspoon ginger powder
1/2 teaspoon salt
1 teaspoon cinnamon, ground
1/4 teaspoon cloves, ground
3/4 cup sugar
1/2 cup pecans, in pieces
1/2 cup brown sugar, firmly packed
2 tablespoons butter, melted

How To Make pumpkin pie squares

Step 1

Preheat oven to 350

Step 2

Combine flour, oats, 1/2c brown sugar and 1/2c butter. Mix well until crumbly, using electric mixer on low.
Step 3

Press into un-greased 9x13 pan.
Step 4

Bake @350 for 15 minutes.
Step 5

Combine pumpkin, milk, eggs, white sugar and seasonings. Mix well.
Step 6

Pour pumpkin mixture over crust. Return to oven @350 for 20 minutes.
Step 7

Meanwhile, prepare topping: pecans, 1/2c brown sugar and 2 TBS butter. Mix with fork until crumbly. Sprinkle over bars and return to oven @350 for 15-20 minutes. The topping is optional, but remember to add the additional cooking time if you do not add the topping.
Step 8

Cool to desired serving temp. Or refrigerate until ready to serve. Cut into squares. Serving # will depend on how big you cut them.
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