pumpkin cookies

Name: Pumpkin cookies
Ingredients: 1/2 cup(s) crisco; 1 stick(s) butter, softened (margarine); 1 cup(s) sugar; 1 cup(s) pumpkin (canned or fresh); 1 - egg; 1 teaspoon(s) vanilla extract; ## MIX WELL, THEN ADD; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) allspice, ground; ## MIX WELL, THEN ADD; 2 cup(s) flour

(1 RATING)

71 Pinches

Colleen Thompson

Buena Vista, CO

Updated on Sep 20, 2012

This is a super easy and VERY tasty cookie! An absolute favorite around our house. Especially through the holiday season. But I do make them all through the year as well.

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Ingredients

1/2 cup crisco
1 stick butter, softened (margarine)
1 cup sugar
1 cup pumpkin (canned or fresh)
1 - egg
1 teaspoon vanilla extract
MIX WELL, THEN ADD
1 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 teaspoons salt
1 teaspoon cinnamon
1/2 teaspoon allspice, ground
MIX WELL, THEN ADD
2 cups flour

How To Make pumpkin cookies

Step 1

I always have to triple this recipe when I make it, and it triples with no problem! after all mixed together, the dough is kinda soft, not really stiff like some cookies. Drop by the spoonful on a cookie sheet. Bake for about 15 min at 375° Cookies are "bread like" when they are done. wonderful served warm and even with a little butter on them!! ENJOY! This is a family favorite of ours. Hope you enjoy it too!
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