pumpkin cookies

Name: Pumpkin Cookies
Prep time: 30 min
Cook time: 15 min
Yield: 12
Ingredients: 1 cup(s) margarine; 3 cup(s) sugar; 2 large eggs; 1 can(s) 16 oz pumpkin; 2 teaspoon(s) vanilla extract; 5 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 2 teaspoon(s) baking soda; 1 teaspoon(s) salt; 3 teaspoon(s) nutmeg; 3 teaspoon(s) cinnamon; 1 cup(s) chopped nuts; 1 package(s) 12 oz chocolate chips

(1 RATING)

143 Pinches 1 Photo

Sharon Swomley

Atascosa, TX

Updated on Mar 12, 2012

My families favorite. This makes a great PTA fundraising cookie

Rate

Pumpkin cookies, my family favorite any time of the year

prep time 30 Min

cook time 15 Min

method ---

yield 12 dozen

Ingredients

1 cup margarine
3 cups sugar
2 large eggs
1 can 16 oz pumpkin
2 teaspoons vanilla extract
5 cups all purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
1 teaspoon salt
3 teaspoons nutmeg
3 teaspoons cinnamon
1 cup chopped nuts
1 package 12 oz chocolate chips

How To Make pumpkin cookies

Step 1

Preheat oven at 350*

Step 2

Cream margarine and sugar together until light and fluffy. Beat in egg, pumpkin and vanilla. Mix together flour, baking powder, baking soda, salt and spices. Add to creamed mixture. Mix well. Add nuts and chocolate chips and mix well. Drop from a rounded teaspoon onto a greased cookie sheet. Bake for 15 minutes.
Step 3

Note: Raisins may be used in place of chocolate chips. Baked cookies freeze well.
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