pumpkin chocolate chip cookies
A friend of mine used to bring these soft, delicious cookies to work occasionally! It took about 12 years to finally get the recipe! I usually add extra chocolate chips and walnuts to suit my taste. I hope you enjoy them as much as I do!
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yield
serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For pumpkin chocolate chip cookies
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3/4 ccooking oil
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2 lgeggs
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1/1/2 cpumpkin, canned or cooked
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1 tspvanilla extract
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3/3/4 call purpose flour
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2 csugar
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1/1/2 tspbaking powder
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1/1/2 tspbaking soda
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3/4 tspsalt
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1/1/2 tspcinnamon
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1/1/2 tspnutmeg
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3/4 cchopped walnuts
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6 ozdark chocolate chips
How To Make pumpkin chocolate chip cookies
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1Preheat oven to 375 degrees.
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2Mix oil, eggs, pumpkin and vanilla in large bowl.
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3Mix all dry ingredients except nuts and chocolate chips in a separate bowl.
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4Slowly mix dry ingredients into wet ingredients mixing well. Fold in nuts and chocolate chips'
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5Spoon tablespoon sized dough onto cookie sheet covered with parchment paper. Cook for 13 to 15 minutes until cookies are lightly browned. Cool in pan 5 Minutes and remove to cooling racks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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