pumpkin chip cookies

Name: Pumpkin Chip Cookies
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 1/2 cup(s) butter, softened; 2 cup(s) brown sugar, firmly packed; 1 cup(s) sugar; 1 can(s) pumpkin small can; 1 - egg; 4 cup(s) all purpose flour; 2 cup(s) oats, quick cooking; 2 teaspoon(s) baking soda; 2 teaspoon(s) cinnamon; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) salt; 2 cup(s) chocolate chips

(1 RATING)

64 Pinches 1 Photo

Crystal Harmon

Warren, MI

Updated on Oct 21, 2010

These are really good soft cookies my kids love them!

Rate

prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

1 1/2 cups butter, softened
2 cups brown sugar, firmly packed
1 cup sugar
1 can pumpkin small can
1 - egg
4 cups all purpose flour
2 cups oats, quick cooking
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon vanilla extract
1 teaspoon salt
2 cups chocolate chips

How To Make pumpkin chip cookies

Step 1

Preheat oven 350 degrees

Step 2

Cream butter and sugars
Step 3

Beat in pumpkin and egg
Step 4

In a new bowl combine flour, oats, baking soda, cinnamon and salt
Step 5

Gradually add dry mixture to creamed mixture
Step 6

Stir in chocolate chips
Step 7

Drop by tablespoons 2 in. apart
Step 8

Bake at 350 degrees for 12 min.
Step 9

Cool and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes