pumpkin apple bars by freda

Name: Pumpkin Apple Bars By Freda
Prep time: 20 min
Cook time: 30 min
Yield: 10
Ingredients: ## PUMPKIN APPLE BARS; 4 - eggs; 1 2/3 cups - sugar; 1 Cup - veg. oil ( or 1/2 cup applesauce for 1/2 c of the oil); 1 can - 15 oz can of pumpkin, ( not the pumpkin pie mix); 2 Cups - flour; 2 tsp - baking powder; 1 tsp - baking soda; 2 tsp - cinnamon; 1/2 tsp - nutmeg; 1 tsp - salt; 1 1/2 Cup - fresh apples, peeled, chopped & diced ( fuji or gala); ## CREAM CHEESE FROSTING; 8 oz - cream cheese, softened; 1/2 C - butter, room temperature; 2 Cups - powdered sugar; 1 Tsp - cinnamon; 1 Tsp - vanilla extract

(8 RATINGS)

1.34K Pinches 1 Photo

FREDA GABLE

Vanc. (born in Savannah, Ga), WA

Updated on Oct 4, 2011

This is a family favorite that My kids all loved while growing up. My Daughter called me the other night telling me she was making the Pumpkin baers we had as kids for her kids and grands. Just Brought back memories of the good Times we emjoyed as family.. I used to add raisins and Nuts, Today I added Some Fresh apple bits and these were so Moist and so Good You just couldn't have just one bar. . . Very Simple Bars to Make. . . makes a large pan. 10X 13 size.

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Bars Look exactly like these . . This Photo Borrowed from Betty Crocker.

prep time 20 Min

cook time 30 Min

method ---

yield 10 X 13 pan (16 bars)

Ingredients

PUMPKIN APPLE BARS
4 - eggs
1 2/3 cups - sugar
1 Cup - veg. oil ( or 1/2 cup applesauce for 1/2 c of the oil)
1 can - 15 oz can of pumpkin, ( not the pumpkin pie mix)
2 Cups - flour
2 tsp - baking powder
1 tsp - baking soda
2 tsp - cinnamon
1/2 tsp - nutmeg
1 tsp - salt
1 1/2 Cup - fresh apples, peeled, chopped & diced ( fuji or gala)
CREAM CHEESE FROSTING
8 oz - cream cheese, softened
1/2 C - butter, room temperature
2 Cups - powdered sugar
1 Tsp - cinnamon
1 Tsp - vanilla extract

How To Make pumpkin apple bars by freda

Step 1

Preheat Oven @ 350. Grease a 10 X 13 pan Peel Chop and dice apple and set aside.

Step 2

Mix Eggs, sugar, Oil & pumpkin well with electric Mixer, til light and fluffy.
Step 3

Stir together Dry Ingredients, Flour, Baking Pdr, Soda, Cinn, nutmeg, & Salt. Now, Add 2 Tbs of the Flour Mixture to Fresh Diced and Chopped apples. Toss very well. Set aside the apples.
Step 4

Add all the Dry ingredients to the Pumpkin mixture, Mix on Low speed til batter is smooth and wel blended. Now you can add the Floured apples and stir well to Blend.
Step 5

Pour your batter evenly into Greased 10X13 pan. Bake @ 350 for 30 min. Let Cool completely, before frosting. Frost with cream Cheese Frosting. Cut into 2 X 3" bars and enjoy. I betcha you can't have just one!!!
Step 6

FROSTING: Mix the Cream Cheese, & Butter in a med Bowl, using an electric Mixer til smooth and fluffy. Add; Pdr Sugar, mix well. STIR in Vanilla, and Cinnamon. Frost your Completely Cooled Bars. . . Now Enjoy
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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