puddin' cookies

Name: PUDDIN' COOKIES
Ingredients: 1 cup(s) butter, softened; 1 cup(s) brown sugar, packed; 1 teaspoon(s) baking soda; 1 package(s) instant chocolate pudding; 2 - eggs; 2 cup(s) flour; 1 package(s) 6 oz. (6 squares) white chocolate, chopped

(1 RATING)

125 Pinches 1 Photo

Jo Anne Sugimoto

Kaneohe, HI

Updated on Dec 10, 2010

Pudding in a cookie! Such a great idea! Wrap it up for Christmas!!!

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cook time

method ---

yield Approx. 3 1/2 dozen

Ingredients

1 cup butter, softened
1 cup brown sugar, packed
1 teaspoon baking soda
1 package instant chocolate pudding
2 - eggs
2 cups flour
1 package 6 oz. (6 squares) white chocolate, chopped

How To Make puddin' cookies

Step 1

Heat oven to 350 degrees. Beat butter and sugar in a large bowl with a mixer until light and fluffy.

Step 2

Add the instant pudding mix and beat until blended.
Step 3

Add eggs and baking soda and mix well.
Step 4

Gradually add flour in 3 increments and beat after each addition till well blended.
Step 5

Stir in the white chocolate.
Step 6

Drop tablespoons of dough, 2 inches apart onto a cookie sheet.
Step 7

Bake 10 to 12 minutes or until edges are lightly browned.
Step 8

Cool for a minute on the cookie sheet, then remove cookies onto a wire rack to cool completely.
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