Praline Grahams
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★★★★★ 1 vote5
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Ingredients
-
I pkggraham crackers (1/3 of a box)
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3/4 cbutter
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1/2 csugar
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1 cchopped pecans
How to Make Praline Grahams
- Preheat oven to 300-degrees.
- Separate each cracker into 4 sections. Arrange in a jellyroll pan with the sides touching.
- Melt butter in a saucepan, stir in sugar and pecans. Bring to a boil and cook 3 minutes stirring frequently.
- Spread mixture over graham crackers and bake at 300-degrees for 12 minutes. Remove from pan and cool on wax paper.
- Makes 3 1/2 dozen.
About Praline Grahams
Course/Dish: Cookies
Other Tag: Quick & Easy
