praline bars
I was first introduced to these at a 4-H awards banquet. Ever since I was given the recipe,I have made this treat for special occasions.
prep time
10 Min
cook time
10 Min
method
Bake
yield
24 serving(s)
Ingredients
- 24 - graham cracker squares
- 1/2 cup - light brown sugar, packed
- 1/2 cup - melted butter
- 1/2 tsp. - vanilla
- 1/2 cup - chopped pecans
- 1/2 cup - milk chocolate morsels
- 1/2 cup - white chocolate morsels
How To Make praline bars
-
Step 1Preheat oven to 350. Line a 15x 10 jelly roll pan with parchment paper. Arrange crackers on the prepared jelly roll pan.
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Step 2In a saucepan, combine brown sugar with the butter. Bring to a boil, then boil 1 minute. Remove from heat, and stir in vanilla.
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Step 3Pour hot butter mixture over the graham crackers, spreading evenly. Sprinkle with the chopped pecans.
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Step 4Place in oven, and bake 10 minutes. take out of oven, and cool slightly, about 5-6 minutes. Take a pizza cutter, and roll along the segmented lines in each square, creating 48 bars.
-
Step 5Next, place chocolate morsels in a microwaveable bowl. heat in microwave for 30 seconds, Take out and stir. Put back in microwave, and continue heating in 10 second intervals, until chocolate is smooth.
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Step 6Drizzle melted chocolate over bars, then repeat the steps used with the milk chocolate, using the white chocolate. Let cool completely, before enjoying.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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