potato chip cookies

Name: Potato Chip Cookies
Prep time: 1 h
Cook time: 15 min
Ingredients: 2 cup(s) butter, softened; 1 cup(s) sugar; 4 cup(s) flour; 2 teaspoon(s) vanilla; 1 cup(s) crushed potato chips; 1 cup(s) chopped pecans

(1 RATING)

81 Pinches 3 Photos

Lori Brown

Murfreesboro, TN

Updated on Jun 2, 2011

My 2 favorite things, potato chips and cookies!! These are buttery, light and has a crunch from the salty snack.

Rate

Left side of the plate cookies were flattened before baking, right side were just placed by spoonfulls and baked. Both are great.

prep time 1 Hr

cook time 15 Min

method ---

yield Makes 5 dozen cookies

Ingredients

2 cups butter, softened
1 cup sugar
4 cups flour
2 teaspoons vanilla
1 cup crushed potato chips
1 cup chopped pecans

How To Make potato chip cookies

Step 1

Preheat oven to 350 degrees. In a large mixing bowl, cream together the butter and sugar. Gradually add flour, beating until combined. Beat in vanilla. Stir in potato chips and pecans. Cover and refrigerate for 1 hour.

Step 2

Drop by tablespoonfuls 2 inches apart on ungreased cookie sheet. Bake 12 to 15 minutes or until golden brown. Cool on wire racks.
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