potato chip cookies

Name: Potato Chip Cookies
Prep time: 20 min
Cook time: 15 min
Yield: 2
Ingredients: 1 pound(s) butter; 1 cup(s) sugar; 2 teaspoon(s) vanilla extract; 3 cup(s) all purpose flour; 1 cup(s) finely chopped walnuts; 2 cup(s) finely crushed regular potato chips ( no more than 2 cups)

(1 RATING)

48 Pinches

Donna Carpentz

Cleveland, OH

Updated on Dec 8, 2011

Really Easy and yummy! My cousin got the recipe from one of our Aunts,and now it has become one of our favorites. Everybody raves about them. Great with morning coffee! Just think Coffee with potato chips.

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prep time 20 Min

cook time 15 Min

method ---

yield 2 doz. - depending on size

Ingredients

1 pound butter
1 cup sugar
2 teaspoons vanilla extract
3 cups all purpose flour
1 cup finely chopped walnuts
2 cups finely crushed regular potato chips ( no more than 2 cups)

How To Make potato chip cookies

Step 1

Mix together chips and nuts. Put a side for later.

Step 2

Mix together - soften butter, sugar, vanilla and flour. Mix well!
Step 3

Add walnuts and chips gradually until well mixed in.
Step 4

Drop by teaspoon onto a ungreased cookie sheet or cookie sheet covered with parchment paper. Pat down very lightly the top of the cookie to flatten slightly. Bake until edges are slightly brown.
Step 5

After baking and cookies are still very warm, sprinkle with powder sugar. Move cookies to cooling rack. You may sprinkle with more powder sugar just before serving to guests if needed.
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