Potato Chip Cookies

5
Carol Perricone

By
@coolbaker1

I got this recipe 10 years ago when I tried a new hair dresser. We hit it off immediately, and because she works out of her house, I was there when her daughter was baking Christmas cookies.

This is the recipe she was baking, and these buttery, delicious cookies are my husbands' favorite.

Photos: my own

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes 5 dozen
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

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  • 4 stick
    butter, softened (1 pound)
  • 1 c
    sugar
  • 3 1/2 c
    all purpose flour
  • 2 tsp
    vanilla extract
  • 1 c
    crushed potato chips

How to Make Potato Chip Cookies

Step-by-Step

  1. Pre heat oven to 350 degrees.

    In mixing bowl, beat butter and sugar until light and fluffy. Add vanilla and beat well.
  2. Put flour in a separate bowl. Gradually beat flour into the butter mixture. Fold in potato chips.
  3. Drop dough by tablespoons onto ungreased cookie sheet. Bake for 15 minutes, until the edges turn slightly brown. Cool on wire rack, and then sprinkle with powdered sugar.

    Store cookies in airtight container. Enjoy!!!

Printable Recipe Card

About Potato Chip Cookies

Course/Dish: Cookies
Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy, For Kids




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