POTATO CHIP COOKIES
Ingredients
- 1 lb
- butter i use 1/2 butter flavored crisco
- 1 c
- sugar
- 3 c
- flour
- 2 c
- crushed potato chips (1 bag)
- 1 c
- chopped nuts
- 1 tsp
- vanilla
How to Make POTATO CHIP COOKIES
- 1Crean oleo and sugar, Add rest of ingredients
- 2Roll into balls, place on parchment paper covered cookie sheet. Flatten
- 3Bake 325 degrees for 20 minutes or until golden brown. Sprinkle with powdered sugar.
About POTATO CHIP COOKIES
Course/Dish: Cookies
