POTATO CHIP COOKIES

Potato Chip Cookies Recipe

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LOLA COLLINS

By
@lolajmay

This recipe was given to me at a class reunion meeting years ago. These cookies are always gobbled up; the recipe is requested often. My husband asks for these more than peanut butter cookies--amazing! Super easy to make, yay!

Rating:

★★★★★ 1 vote

Comments:
Serves:
makes appr. 3 1/2 doz
Cook:
15 Min

Ingredients

  • 1 c
    butter, no substitute
  • 1/2 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 c
    crushed plain potato chips, crushed fine
  • 1/2 c
    chopped nuts (pecans or walnuts0
  • 2 c
    all purpose flour

How to Make POTATO CHIP COOKIES

Step-by-Step

  1. Cream butter on high speed, add sugar and vanilla, mix well on high.
    Add crushed potato chips and nuts. I mix this by hand, or low speed with mixer.
  2. Form dough into small balls (appr. 1 1/2"). Sometimes, I use 2 teaspoons and just drop onto cookie sheet (impatient!).
  3. Place on ungreased cookie sheet. Press with sugared on the bottom glass; make it about 1/2 thick. BAKE @ 350o for 15 minutes. The sugar adds a little extra crunch. We like a little brown around edges, but however you like works fine. These do freeze well, if there are any left. I always make 2-3 recipes at a time, YUM!

Printable Recipe Card

About POTATO CHIP COOKIES

Course/Dish: Cookies
Other Tag: Quick & Easy




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