Polar Chocolate Delight

1
Michelle Thompson

By
@Mybell39


Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • CRUMB BASE

  • 1 1/4 c
    quick oatmeal
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c
    chopped nuts
  • 1/3 c
    butter, melted
  • CHOCOLATE FILLING

  • 1/2 c
    butter, melted
  • 1 c
    confectioners' sugar
  • 2 oz
    chocolate, unsweetened
  • 1 tsp
    vanilla extract
  • 2
    eggs

How to Make Polar Chocolate Delight

Step-by-Step

  1. For base, combine oats, sugar, nuts and butter, mixing until crumbly.
  2. Place in a shallow baking pan.
  3. Heat in preheated 350 degree oven about 10 minutes, stirring occasionally.
  4. Firmly press 3/4 of mixture into an ungreased 8-inch square baking pan.
  5. Set aside remaining crumb mixture for topping.
  6. For filling, beat butter and sugar together until creamy.
  7. Blend in melted and cooled chocolate and vanilla.
  8. Add eggs, one at a time, beating well after each addition.
  9. Spread evenly over crumb base.
  10. Freeze until firm. To serve, cut in pieces.

Printable Recipe Card

About Polar Chocolate Delight

Course/Dish: Cookies, Chocolate
Other Tag: Quick & Easy




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