pink ribbon cookies
I am a two-time breast cancer survivor. When I go back to the doctor's office for check-ups, I like to bring all of the wonderful people there a treat. I created this recipe just for them!
prep time
40 Min
cook time
10 Min
method
Bake
yield
12 serving(s)
Ingredients
- 16.5 oz. tubes pillsbury® refrigerated sugar cookie dough
- 1/2 cup all purpose flour, divided
- 1 cup dried sweetened cherries
- 1/2 cup white baking morsels
- 1 can funfetti® hot pink vanilla frosting
How To Make pink ribbon cookies
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Step 1Heat oven to 350 degrees. In a large bowl, break up the cookie dough. Use your hands to knead in 1/4 cup flour, cherries, and morsels.
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Step 2Divide dough into 12 equal portions, and roll each into a ball. Sprinkle remaining 1/4 cup flour into a small bowl; dust all sides of each dough ball with flour.
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Step 3Tape a long piece of wax paper to the counter to keep it from moving. Using your hands, roll each ball on the paper to make a 12-inch long rope. If rope separates, pinch it back together and keep rolling. Take each end of the rope and cross them over each other one time so the dough overlaps, leaving an open loop at the top and resembling an awareness ribbon.
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Step 4Use a long metal spatula to transfer each cookie ribbon onto an ungreased cookie sheet. Place each cookie ribbon two inches apart and bake for 10-13 minutes or until light golden brown.
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Step 5Cool 5 minutes on the cookie sheet and then carefully remove to cooling racks. Cool completely, about 15 minutes.
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Step 6Frost cookies with pink frosting. Sprinkle with the pink sanding sugar that comes with the frosting for added sparkle.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Diet:
Vegetarian
Keyword:
#Pink
Keyword:
#ribbon
Keyword:
#Cancer
Keyword:
#awareness
Ingredient:
Non-Edible or Other
Method:
Bake
Culture:
American
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