pineapple cookies

Name: Pineapple Cookies
Prep time: 15 min
Cook time: 15 min
Ingredients: 4 cup(s) flour; 1 teaspoon(s) baking soda; 2 cup(s) sugar; 1/2 teaspoon(s) salt; 1 cup(s) margarine; 2 - eggs; 1 teaspoon(s) vanilla; 1 can(s) crushed pineapple, drained; save juice for glaze

(1 RATING)

57 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Nov 7, 2010

My dear grammy used to make these for me when I was a child. They are very moist and yummy.

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prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

4 cups flour
1 teaspoon baking soda
2 cups sugar
1/2 teaspoon salt
1 cup margarine
2 - eggs
1 teaspoon vanilla
1 can crushed pineapple, drained; save juice for glaze

How To Make pineapple cookies

Step 1

Sift flour, salt, and baking soda together and set aside. Beat the margarine and sugar together, then add your eggs and keep beating. Add the pineapple, vanilla, and sifted ingredients. Mix well. Drop by teaspoonful on a greased cookie sheet. Bake at 350 degrees for 12 minutes.

Step 2

Glaze: 4 T. margarine, pineapple juice, and 1 pound box powdered sugar. Beat margarine until smooth; add powdered sugar and 1 T. pineapple juice. Mix well. Spoon on cookies while they are warm. Very good.
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