pete's peanut choco-delight cookies
★★★★★
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Experimenting with variations made this recipe a hit. "Freakin' Awesome" and "Holy Cow" were the most common adjectives. The best part? If you've got a chocolate craving, ONE of these will satisfy, so you can have your cookies and cut down the calories, too!
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Ingredients For pete's peanut choco-delight cookies
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2 call purpose flour
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1 tspbaking soda
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1 tspsalt
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1 cbutter
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3/4 csugar
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3/4 cbrown sugar, lightly packed
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1 tspvanilla extract
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2eggs, large
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1-2/3 cchocolate and peanut butter morsels
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1 cchopped honey roasted peanuts, un-sifted
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1/4 cbaking cocoa
How To Make pete's peanut choco-delight cookies
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1Chop honey roasted peanuts to 1/8 inch, do not sift the sugar coating, but include it in mix
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2Combine flour, Baking soda, baking cocoa and salt in a seperate bowl. Fluff with a fork for even distribution of ingredients.
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3Be patient with this step to achieve an even mix. Beat butter, sugar, brown sugar and vanilla extract slowly until creamy. Mix eggs one at a time and allow mix to absorb them. SLOWLY (about 1/2 cup at a time, sprinkling over mixing bowl) add flour/cocoa mixture and allow mixer to beat well. Once creamy, STIR in nuts and morsels alternating about 2 TBSP at a time to allow even distribution.
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4Preheat oven to 375 F
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5Drop cookie dough onto ungreased baking sheet, about one rounded tablespoon per cookie.
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6Bake 8-9 minutes for chewy texture, 11-12 minutes for harder texture. Cool on baking sheet 3-4 minutes, then completely cool on wire racks.
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7Makes about 4 dozen cookies. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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