pete's peanut choco-delight cookies

How To Make pete's peanut choco-delight cookies

• 1

  Chop honey roasted peanuts to 1/8 inch, do not sift the sugar coating, but include it in mix
• 2

  Combine flour, Baking soda, baking cocoa and salt in a seperate bowl. Fluff with a fork for even distribution of ingredients.
• 3

  Be patient with this step to achieve an even mix. Beat butter, sugar, brown sugar and vanilla extract slowly until creamy. Mix eggs one at a time and allow mix to absorb them. SLOWLY (about 1/2 cup at a time, sprinkling over mixing bowl) add flour/cocoa mixture and allow mixer to beat well. Once creamy, STIR in nuts and morsels alternating about 2 TBSP at a time to allow even distribution.
• 4

  Preheat oven to 375 F
• 5

  Drop cookie dough onto ungreased baking sheet, about one rounded tablespoon per cookie.
• 6

  Bake 8-9 minutes for chewy texture, 11-12 minutes for harder texture. Cool on baking sheet 3-4 minutes, then completely cool on wire racks.
• 7

  Makes about 4 dozen cookies. Enjoy!
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