Persimmon Cookies

2
Cathy Roland

By
@sierramountaingirl

Moist and delicious fall cookie.

Rating:
★★★★★ 2 votes
Comments:

Ingredients

1 c
persimmon pulp
1/2 c
margarine
1
egg
1 c
sugar
1/4 c
brown sugar
2 c
flour
1 tsp
baking soda
1/2 tsp
salt
1/2 tsp
cinnamon
1/2 tsp
cloves
1/2 tsp
nutmeg
1 c
chopped walnuts
1/2 c
raisins

How to Make Persimmon Cookies

Step-by-Step

  • 1Cream first 5 ingredients, until fluffy.
    Add sifted dry ingredients. Mix in nuts and raisins.
  • 2Bake 375 degrees for 10-12 min.

Printable Recipe Card

About Persimmon Cookies

Course/Dish: Cookies