Peppermint Pudding Cookies
You can many different flavored cookies using this basic recipe using different puddings and cake mixes and toppings..
This original recipe idea comes from Chef in training , but mostly mine. Hope you all enjoy this recipe.
1/4 ccanola oil
1/2 csweetened condensed milk
3 ozpackage of candy cane instant pudding mix, or your favorite flavor
18 ozpackage yellow, white, orange, chocolate or your favorite cake mix to match favorite pudding mix
12 ozpackage white chocolate chips
1 cmacadamia nuts, chopped,if desired or other nuts
1/2 ccrushed candy canes any color, for garnish
How to Make Peppermint Pudding Cookies
- Preheat oven to 350^. Grease or spray parchment covered cookie pans.Set aside.
In a large mixing bowl combine the cake mix and pudding mix,both dry, with the remaining ingredients, except the crushed candy, until well incorporated.
- Use a small cookie scoop or make 1 inch balls and drop onto prepared cookie sheets. Flatten slightly with the bottom of buttered drinking glass and top with crushed candy pieces. Bake for 10-12 minutes..just until cookies brown.