pecan turtle bars

Name: Pecan Turtle Bars
Prep time: 10 min
Cook time: 20 min
Yield: 24
Ingredients: 1 1/2 cup(s) all purpose flour; 1 1/2 cup(s) packed brown sugar; 1/2 cup(s) butter-softened; 1 cup(s) crushed pecans; 2/3 cup(s) butter; 1 cup(s) milk chocolate chips

(1 RATING)

247 Pinches 1 Photo

Lillian Russo

Long Island, NY

Updated on Aug 13, 2010

This is a recipe I found on the Internet. I made it and loved it! It tastes like a combination of a candy bar and a shortbread cookie! YUM! I addded my photo.

Rate

prep time 10 Min

cook time 20 Min

method ---

yield 24 serving(s)

Ingredients

1 1/2 cups all purpose flour
1 1/2 cups packed brown sugar
1/2 cup butter-softened
1 cup crushed pecans
2/3 cup butter
1 cup milk chocolate chips

How To Make pecan turtle bars

Step 1

Combine flour, 1 cup brown sugar and softened butter in large mixer bowl. Beat at medium speed of electric mixer 2 to 3 minutes or until mixture resembles fine crumbs. Pat mixture evenly onto bottom of ungreased 13 x 9 inch baking pan. Sprinkle pecans evenly over crumb mixture.

Step 2

Combine 2/3 cup butter and remaining 1/2 cup brown sugar in small saucepan. cook and stir over medium heat until entire surface is bubbly. cook and stir 1/2 to 1 minute more. Pour into pan, spreading evenly over crust
Step 3

Bake in 350 degrees F (175 degrees C) oven 18 to 20 minutes or until entire surface is bubbly. Remove from oven; immediately sprinkle with chocolate pieces. Let stand 2 to 3 minutes to allow chocolate to melt; use knife to swirl chocolate slightly. Cool completely in pan on wire rack. Use sharp knife to cut into bars.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes