pecan puffs

Name: Pecan Puffs
Prep time: 15 min
Ingredients: 1 1/2 cup(s) butter, softened; 2/3 cup(s) sugar; 2 1/4 cup(s) chopped pecans; 3 cup(s) all-purpose flour; 1 teaspoon(s) vanilla extract; ## FROSTING; 2 tablespoon(s) butter, room temperature; 3 cup(s) powdered sugar; 2 tablespoon(s) cocoa powder; 1 teaspoon(s) vanilla extract; 4 tablespoon(s) milk

(1 RATING)

74 Pinches

Merrilee Conner

Spring Hill, FL

Updated on Sep 6, 2011

These were my grandfather's favorite cookies. Melt in your mouth and not too sweet!

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prep time 15 Min

cook time

method ---

yield

Ingredients

1 1/2 cups butter, softened
2/3 cup sugar
2 1/4 cups chopped pecans
3 cups all-purpose flour
1 teaspoon vanilla extract
FROSTING
2 tablespoons butter, room temperature
3 cups powdered sugar
2 tablespoons cocoa powder
1 teaspoon vanilla extract
4 tablespoons milk

How To Make pecan puffs

Step 1

Mix all cookie ingredients thoroughly. Roll into "ping pong" sized balls and place on cookie sheet about 2 in apart. Flatten slightly with thumb. Bake at 350 deg for approximately 7-10 mins. Watch closely to not burn the bottoms. Let cool completely.

Step 2

Cream together all frosting ingredients. Frost each cookie and Enjoy! Makes 4 dozen.
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