pecan puffs

Name: Pecan Puffs
Cook time: 15 min
Yield: 3
Ingredients: 1 cup(s) butter or shortening; 1/2 cup(s) powdered sugar; 2 1/4 cup(s) flour; 1/2 teaspoon(s) salt; 1 teaspoon(s) vanilla; 3/4 cup(s) chopped pecans

(1 RATING)

72 Pinches

Barbara Howard

Columbia, SC

Updated on Jan 30, 2012

This cookie is a melt in your mouth cookie.

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prep time

cook time 15 Min

method ---

yield 3 dozen

Ingredients

1 cup butter or shortening
1/2 cup powdered sugar
2 1/4 cups flour
1/2 teaspoon salt
1 teaspoon vanilla
3/4 cup chopped pecans

How To Make pecan puffs

Step 1

Beat 1 cup butter until soft, add and blend until creamy 1/2 cup sugar and 1 teaspoon vanilla. Sift flour before measuring and 1/2 teaspoon salt. Stir ground pecans and flour into butter mixture. Mix well. Roll into small balls and place on a ungreased baking sheet. Bake in a 350 degree oven for about 10-15 minutes. Roll the puffs while HOT in confectioners' sugar and again when COLD. Makes about 36 pecan puffs.
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