★★★★★ 1 vote5
Ingredients
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3 cflour
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1/2 csugar
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1 cbutter
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1/2 tspsalt
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4eggs
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1.5 clight corn syrup
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1.5 csugar
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3 Tbspbutter, melted
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1.5 tspvanilla
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2.5 cchopped pecans
How to Make Pecan Pie Bars
- CRUST: Beat Flour, 1 cup butter, 1/2 cup sugar and salt until mixture resembles crumbs.
- Heavily grease bottom and sides of 15"x10" baking pan at least 1-1/2" deep.
- Press mixture firmly into pan and bake at 350 degrees for 20 minutes.
- FILLING: Blend eggs, corn syrup, 1-1/2 cups sugar, 3 tablespoons butter and vanilla.
- Stir in chopped pecans.
- Spread over hot crust.
- Bake at 350 degrees for 25 minutes or until set.
- Cool, cut into bars.