Pecan Pie Bars

Name: Pecan Pie Bars
Ingredients: 3 c flour; 1/2 c sugar; 1 c butter; 1/2 tsp salt; 4 eggs; 1.5 c light corn syrup; 1.5 c sugar; 3 Tbsp butter, melted; 1.5 tsp vanilla; 2.5 c chopped pecans

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By linda mcdougal
@lilacmemaw

Rating:

★★★★★ 1 vote5

Ingredients

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3 c

flour
1/2 c

sugar
1 c

butter
1/2 tsp

salt
4

eggs
1.5 c

light corn syrup
1.5 c

sugar
3 Tbsp

butter, melted
1.5 tsp

vanilla
2.5 c

chopped pecans

How to Make Pecan Pie Bars

Step-by-Step

CRUST: Beat Flour, 1 cup butter, 1/2 cup sugar and salt until mixture resembles crumbs.
Heavily grease bottom and sides of 15"x10" baking pan at least 1-1/2" deep.
Press mixture firmly into pan and bake at 350 degrees for 20 minutes.
FILLING: Blend eggs, corn syrup, 1-1/2 cups sugar, 3 tablespoons butter and vanilla.
Stir in chopped pecans.
Spread over hot crust.
Bake at 350 degrees for 25 minutes or until set.
Cool, cut into bars.