pecan nougats

Name: Pecan Nougats
Ingredients: 1 cup(s) softened butter; 1/2 cup(s) sugar; 2 teaspoon(s) vanilla extract; 2 cup(s) all purpose flour; 1/2 teaspoon(s) salt; 2 cup(s) finely ground/chopped nuts/pecans; - confectioner's sugar (powdered sugar)

(1 rating)

No Image

review

Recipe by

Linda Carter

@missourigalNW

Tarkio, MO

My family LOVES these and they are much better than ANY you would buy! HOMEMADE is always best !

►

(1 rating)

Ingredients For pecan nougats

1 c

softened butter
1/2 c

sugar
2 tsp

vanilla extract
2 c

all purpose flour
1/2 tsp

salt
2 c

finely ground/chopped nuts/pecans
confectioner's sugar (powdered sugar)

How To Make pecan nougats

1
Cream butter, sugar, and salt until fluffy.

2
Add flour and vanilla, Mix well scraping down sides as needed.
3
Add nuts and mix well unless incorporated. Shape into one inch balls.
4
Place on ungreased baking sheet. Bake at 325 degrees for 20 minutes, but dont let them brown.
5
When cool, roll in confectioner's sugar. YUMMY enjoy.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

pecan nougats

Ingredients For pecan nougats

How To Make pecan nougats

Categories & Tags for Pecan Nougats: