Pecan Nougats
By
Linda Carter
@missourigalNW
1
My family LOVES these and they are much better than ANY you would buy!
HOMEMADE is always best !
HOMEMADE is always best !
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 1 c
- softened butter
- 1/2 c
- sugar
- 2 tsp
- vanilla extract
- 2 c
- all purpose flour
- 1/2 tsp
- salt
- 2 c
- finely ground/chopped nuts/pecans
- confectioner's sugar (powdered sugar)
How to Make Pecan Nougats
- 1Cream butter, sugar, and salt until fluffy.
- 2Add flour and vanilla, Mix well scraping down sides as needed.
- 3Add nuts and mix well unless incorporated. Shape into one inch balls.
- 4Place on ungreased baking sheet. Bake at 325 degrees for 20 minutes, but dont let them brown.
- 5When cool, roll in confectioner's sugar. YUMMY enjoy.
About Pecan Nougats
Course/Dish: Cookies
