Pecan Ice Box Cookies

3
Teena Mathis

By
@RIOGRANDECOOK

A good friend of mine in Houston gave me this recipe. I have two very large Pecan trees in my backyard, I keep this recipe handy.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Cook:
15 Min
Method:
Bake

Ingredients

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  • 2
    eggs
  • 4 c
    sifted plain flour
  • 1 1/2 tsp
    soda
  • 1/2 lb
    butter melted
  • 1 lb
    brown sugar
  • 3/4 c
    sugar
  • 1/4 c
    crisco shortening
  • 3 c
    pecans finely chopped
  • 1 Tbsp
    vanilla

How to Make Pecan Ice Box Cookies

Step-by-Step

  1. Cream sugars, butter and Crisco together. Add eggs and beat. Mix in other ingredients. Add pecans and stir. Roll into logs on floured cutting board.
  2. Mixture makes 5 logs about 1 1/2 inch diameter. Refrigerate overnight in covered plastic container or plastic wrap. I always bake a few dozen and freeze the rest. Just roll into a log, freeze and slice as needed.
  3. Bake at 350 degrees for 12-15 minutes. It does not take long for them to cook and brown.
  4. Note: For Christmas you can add Red or Green sugar sprinkles to top before baking.

Printable Recipe Card

About Pecan Ice Box Cookies

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #Christmas, #pecans




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