pecan cookies
By
sheri wright
@sbelalei
1
these are the best pecan cookies i have ever eaten.they are so easy to make,the only reason the prep time is longer,is because,you have to refrigerate the dough ,so its not so messy.
Rating:
★★★★★ 1 vote
Prep:
35 Min
Cook:
15 Min
Ingredients
- 1 stick
- butter or margarine
- 1 1/4 c
- brown sugar,i like the light kind
- 1
- egg
- 1 1/4 c
- flour
- 1/4 tsp
- baking soda
- 1/8 tsp
- salt
- 1/2 c
- pecan pieces
Step-By-Step
1mix all this together, with a wire wisk,in a large bowl,then refrigerate it,for around 30 minutes.i do melt that butter before i mix it up.then roll in balls,and flatten the tops on an ungreased cookie sheet.bake at 350 degrees,for 10-12 minutes,take off sheet immediately.
About pecan cookies
Course/Dish: Cookies
