~ peanutty chocolate chip oat cookies ~

Name: ~ Peanutty Chocolate Chip Oat Cookies ~
Prep time: 15 min
Cook time: 12 min
Cuisine: American
Ingredients: 1 cup(s) crunchy peanut butter; 1 cup(s) butter, softened; 2/3 cup(s) brown sugar - packed; 1 cup(s) granulated sugar; 2 teaspoon(s) vanilla or kahlua, that's what i used; 2 - eggs; 3/4 cup(s) quick or old fashioned oats - i used quick oats; 2 cup(s) flour; 2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1 1/2 cup(s) each, peanut butter chips and semi sweet chips

(3 RATINGS)

89 Pinches 12 Photos

CJ *

Somewhere, PA

Updated on Sep 29, 2016

I couldn't bake these cookies fast enough, they were gone before the next batch finished! Now, that's what I like to see! :)

Rate

prep time 15 Min

cook time 12 Min

method Bake

yield About 65

Ingredients

1 cup crunchy peanut butter
1 cup butter, softened
2/3 cup brown sugar - packed
1 cup granulated sugar
2 teaspoons vanilla or kahlua, that's what i used
2 - eggs
3/4 cup quick or old fashioned oats - i used quick oats
2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
1 1/2 cups each, peanut butter chips and semi sweet chips

How To Make ~ peanutty chocolate chip oat cookies ~

Step 1

Preheat oven to 350 degree F. In a medium bowl, whip butter, sugars and peanut butter until fluffy.

Step 2

Beat in eggs and Kahlua or vanilla until well blended. Mix together the salt, flour and baking soda. Beat into sugar mixture. Beat in oats.
Step 3

Fold in chips. On an ungreased baking sheet by tablespoonfuls drop dough about 2 inches apart.
Step 4

Bake for 12 minutes or until turning golden around edges. Remove from sheet to cooling racks. Once cool, store in a covered storage container.
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