peanut butter truffle cookies

Name: Peanut Butter Truffle Cookies
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 cup(s) brown sugar, firmly packed; 1 cup(s) peanut butter, creamy (not natural); 1 teaspoon(s) baking soda; 1 - egg; 3/4 cup(s) semi-sweet chocolate chips

(1 RATING)

182 Pinches 1 Photo

Adrian Levine

East Brunswick, NJ

Updated on Dec 2, 2012

My kids love these because they are so peanutty, chocolatey and soft. I love them because they are so easy to make.

Rate

prep time 10 Min

cook time 10 Min

method ---

yield Approx 30 cookies

Ingredients

1 cup brown sugar, firmly packed
1 cup peanut butter, creamy (not natural)
1 teaspoon baking soda
1 - egg
3/4 cup semi-sweet chocolate chips

How To Make peanut butter truffle cookies

Step 1

Preheat oven to 400 degrees.

Step 2

Line 2 cookie sheets with parchment paper. Do not grease.
Step 3

In a large bowl, combine brown sugar, peanut butter, baking soda and egg. Mix well with spoon.
Step 4

Stir in chocolate chips.
Step 5

Using a tablespoon or a cookie scoop, drop cookies about 2 inches apart on cookie sheet.
Step 6

Bake for 9 minutes exactly. Do not over cook. They may seem soft but they will firm up after cooling.
Step 7

Let sit on cookie sheets for 5 minutes. Then transfer to a mesh cooling rack to cool completely.
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