Peanut Butter Temptations

Name: Peanut Butter Temptations
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: About 3 1/2 dozen
Cuisine: American
Ingredients: 40 reeses peanut butter cups miniatures; 1 stick butter or margarine, softened; 1/2 c granulated sugar; 1/2 c packed light brown sugar; 1/2 c reeses creamy peanut butter; 1 egg; 1/2 tsp vanilla extract; 1 1/2 c all-purpose flour; 3/4 tsp baking soda; 1/2 tsp salt

No Photo

Have you made this?

Share your own photo!

By April Billedeau
@madisonsmommy22

Found this recipe on a bag of Reeses, and just had to try it!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

About 3 1/2 dozen

Prep:

15 Min

Cook:

10 Min

Method:

Bake

Ingredients

40

reeses peanut butter cups miniatures
1 stick

butter or margarine, softened
1/2 c

granulated sugar
1/2 c

packed light brown sugar
1/2 c

reeses creamy peanut butter
1

egg
1/2 tsp

vanilla extract
1 1/2 c

all-purpose flour
3/4 tsp

baking soda
1/2 tsp

salt
Add Ingredients to Grocery List

How to Make Peanut Butter Temptations

Step-by-Step

Heaven oven to 375 degrees. Remove wrappers from candies. Line small muffin cups (1 3/4 inches in diameter) with paper bake cups, if desired.
Beat butter, granulated sugar, brown sugar, peanut butter, egg and vanilla until fluffy in large bowl. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Shape dough into 1-inch balls; place one in each paper-lined or ungreased muffin cup. Do not flatten.
Bake 10 to 12 minutes until puffed and lightly browned; remove from oven. Immediately press peanut butter cup in center of each cookie. Cool completely in muffin pan.

Printable Recipe Card