Peanut Butter Temptations

Peanut Butter Temptations Recipe

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April Billedeau


Found this recipe on a bag of Reeses, and just had to try it!

★★★★★ 1 vote
About 3 1/2 dozen
15 Min
10 Min


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reeses peanut butter cups miniatures
1 stick
butter or margarine, softened
1/2 c
granulated sugar
1/2 c
packed light brown sugar
1/2 c
reeses creamy peanut butter
1/2 tsp
vanilla extract
1 1/2 c
all-purpose flour
3/4 tsp
baking soda
1/2 tsp

How to Make Peanut Butter Temptations


  • 1Heaven oven to 375 degrees. Remove wrappers from candies. Line small muffin cups (1 3/4 inches in diameter) with paper bake cups, if desired.
  • 2Beat butter, granulated sugar, brown sugar, peanut butter, egg and vanilla until fluffy in large bowl. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Shape dough into 1-inch balls; place one in each paper-lined or ungreased muffin cup. Do not flatten.
  • 3Bake 10 to 12 minutes until puffed and lightly browned; remove from oven. Immediately press peanut butter cup in center of each cookie. Cool completely in muffin pan.

Printable Recipe Card

About Peanut Butter Temptations

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American

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