Real Recipes From Real Home Cooks ®

peanut butter sugar cookies

Recipe by
Jaclyn Palmer
Toledo, OH

This is a mash-up of several peanut butter cookie recipes (following several tasty experiments) with the spices and the sugar coating added as a twist.

yield serving(s)
method Bake

Ingredients For peanut butter sugar cookies

  • 1 c
    butter (mostly melted)
  • 1 c
    creamy 100% peanut butter
  • 1 c
    white sugar
  • 1 c
    firmly packed brown sugar
  • 2
    eggs
  • 2
    egg yolks
  • 1 tsp
    vanilla
  • 1 Tbsp
    honey
  • 2 1/2 c
    flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 1/2 tsp
    baking soda
  • 1/2 tsp
    nutmeg
  • 1/2 tsp
    cinnamon
  • granulated white sugar for rolling

How To Make peanut butter sugar cookies

  • 1
    Preheat oven to 350.
  • 2
    Cream butter, peanut butter and sugars together in a large bowl.
  • 3
    Beat in eggs, egg yolks, honey and vanilla.
  • 4
    In a separate bowl, sift together flour, baking powder, baking soda, salt, cinnamon and nutmeg.
  • 5
    Gradually add the dry mixture to butter/sugar/egg mixture and mix on low speed.
  • 6
    Roll cookie dough into 1 inch balls and roll balls in granulated sugar.
  • 7
    Place balls on cookie sheets lined with parchment paper, and flatten each ball with a fork, making a crisscross pattern.
  • 8
    Bake in preheated oven for about 9 minutes. Cookies should be golden.

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