Peanut Butter Cup Cookies

1
Jaime Kositzke

By
@jaimekositzke

The title says it all!

Rating:

★★★★★ 2 votes

Comments:
Serves:
40
Prep:
25 Min
Cook:
10 Min

Ingredients

  • 1 3/4 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 tsp
    baking soda
  • 1/2 c
    butter, softened
  • 1/2 c
    white sugar
  • 1/2 c
    peanut butter
  • 1/2 c
    brown sugar, packed
  • 1
    egg, beaten
  • 1 tsp
    vanilla extract
  • 2 Tbsp
    milk
  • 40
    mini chocolate covered peanut butter cups, unwrapped

How to Make Peanut Butter Cup Cookies

Step-by-Step

  1. Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside.
  2. Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.
  3. Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

Printable Recipe Card

About Peanut Butter Cup Cookies

Course/Dish: Cookies
Hashtags: #peanut, #butter, #cup




Show 4 Comments & Reviews

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