peanut butter cookies ala tall oaks inn

Name: Peanut Butter Cookies ala Tall Oaks Inn
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 1 cup(s) crisco; 1 cup(s) brown sugar; 1 cup(s) white sugar; 2 medium eggs; 1 cup(s) peanut butter; 3 cup(s) flour; 2 teaspoon(s) baking soda; 1/4 teaspoon(s) salt

(3 RATINGS)

226 Pinches 1 Photo

Kathy Joppie

Nashville, MI

Updated on Mar 27, 2011

The secret is out on the cookies baked at Tall Oaks Inn. The owner (my sister-in-law) had to sign a non-disclosure agreement on the recipes for Chocolate Chip, Peanut Butter, Cracked Sugar and Brown Sugar Pecan Rounds. These cookies were kept in cookie jars in the dining room for all the guests to enjoy whenever they needed a sweet fix. Now that the Inn has closed, the recipes were released. NOTE: Stock photo

Rate

prep time 20 Min

cook time 10 Min

method ---

yield 4-5 Dozen

Ingredients

1 cup crisco
1 cup brown sugar
1 cup white sugar
2 medium eggs
1 cup peanut butter
3 cups flour
2 teaspoons baking soda
1/4 teaspoon salt

How To Make peanut butter cookies ala tall oaks inn

Step 1

Heat oven to 350 degrees. Cream crisco & both sugars. Add eggs and continue beating until fluffy, then peanut butter until well blended. Mix in dry ingredients.

Step 2

Form dough into 1" balls and place on un-greased cookie sheets. Press each cookie with fork to make a cross hatch design.
Step 3

Bake for 8-10 minutes.
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