peanut butter cookies

Name: Peanut Butter Cookies
Cuisine: American
Ingredients: 1/2 cup(s) sugar; 1/2 cup(s) packed brown sugar; 1/2 cup(s) peanut butter; 2 tablespoon(s) milk; 1 teaspoon(s) vanilla; 1 large egg; 1 3/4 cup(s) flour; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; sugar

2 Pinches

Laura Harrison

Moville, IA

Updated on Jan 19, 2020

My favorite peanut butter cookie

Rate

No Image

prep time

cook time

method Bake

yield

Ingredients

1/2 cup sugar
1/2 cup packed brown sugar
1/2 cup peanut butter
2 tablespoons milk
1 teaspoon vanilla
1 large egg
1 3/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
sugar

How To Make peanut butter cookies

Step 1

Preheat oven to 375

Step 2

Beat sugar, brown sugar and butter until fluffy
Step 3

Add peanut butter, milk, vanilla and eggs - blend well
Step 4

Stir in flour, baking soda and salt - mix well
Step 5

Shape into 1 inch balls
Step 6

Place on cookie sheet 2 inches apart
Step 7

Flatten in crisscross pattern with fork dipped in sugar
Step 8

Bake 10-12 minutes
Step 9

Remove from cookie sheet immediately
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes