peanut butter cookies

Name: Peanut Butter Cookies
Prep time: 30 min
Cook time: 10 min
Yield: 36
Cuisine: American
Ingredients: 1/2 cup(s) margarine or butter; 1/2 cup(s) peanut butter; 11/4 cup(s) flour; 1/2 cup(s) sugar; 1/2 cup(s) packed brown sugar; 1 - egg; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) vanilla

10 Pinches

Lowell Courtney

Marshall, MN

Updated on Jul 30, 2015

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prep time 30 Min

cook time 10 Min

method Bake

yield 36 serving(s)

Ingredients

1/2 cup margarine or butter
1/2 cup peanut butter
11/4 cups flour
1/2 cup sugar
1/2 cup packed brown sugar
1 - egg
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon vanilla

How To Make peanut butter cookies

Step 1

In a mixing bowl beat margarine and peanut butter with a mixer on medium speed for 30 seconds. Add 1/2 cup of the flour, the sugars, egg, baking soda, baking powder, and vanilla.

Step 2

Beat till thoroughly combined. Beat in remaining flour. If necessary, cover and chill dough till easy to handle.
Step 3

Shape dough in 1-inch balls. Place on ungreased cookie sheet. Flatten by crisscrossing with tines of a fork. Bake in a 375 degree oven for 7 to 9 minutes or till bottoms are lightly brown. Cool cookies on a wire rack.
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