1Mix 2 eggs and the 2 cups of peanut butter. Thereafter use an electric mixer to make the batter smooth. Take the mixed in your hand, roll it in your hands until it has become a smooth and soft ping pong ball size and place it on the baking tray with some non stick baking paper. Use a fork to flatten the pong shaped cookies
Preheat oven for 5-6 minutes, then place the cookies in your oven on 350 degrees F (180-190 degrees Celsiu)s for 10-20 minutes depending on your oven or until the cookies are nice and firm. When you take them out you need to let them cool for about 10 minutes. When you let them cool they'll harden up.
Low on carbs, high in healthy fats and good amount of protein