Peanut Butter Cookies

Name: Peanut Butter Cookies
Prep time: 1 h 15 min
Cook time: 10 min
Total time: 1 h 25 min
Yield: makes 4 dozen
Ingredients: 1 c butter, unsalted; 1 c peanut butter (crunchy or creamy); 1 c sugar, granulated; 1 c brown sugar, packed; 2 eggs; 2 1/2 c all purpose flour; 1 tsp baking powder; 1/2 tsp salt; 1 1/2 tsp baking soda

By Rachelle Teller
@stellerkitchen

My personal favorite I always enjoy making for my family and friends.

Everyone always asks to have my peanut butter cookies.

Use crunchy or creamy peanut butter depending on your preference.

Rating:

★★★★★ 4 votes5

Comments:

19 Comments

Serves:

makes 4 dozen

Prep:

1 Hr 15 Min

Cook:

10 Min

Ingredients

1 c

butter, unsalted
1 c

peanut butter (crunchy or creamy)
1 c

sugar, granulated
1 c

brown sugar, packed
2

eggs
2 1/2 c

all purpose flour
1 tsp

baking powder
1/2 tsp

salt
1 1/2 tsp

baking soda
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How to Make Peanut Butter Cookies

Step-by-Step

Cream together butter, peanut butter and sugars. Beat in eggs.
In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour.
Roll into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern.
Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown. Do not over-bake.

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