Peanut Butter Cookies
Everyone always asks to have my peanut butter cookies.
Use crunchy or creamy peanut butter depending on your preference.
1 cbutter, unsalted
1 cpeanut butter (crunchy or creamy)
1 csugar, granulated
1 cbrown sugar, packed
2 1/2 call purpose flour
1 tspbaking powder
1 1/2 tspbaking soda
How to Make Peanut Butter Cookies
- Cream together butter, peanut butter and sugars. Beat in eggs.
- In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour.
- Roll into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern.
- Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown. Do not over-bake.